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Monday, 23 February 2015
Egyptians
What do Egyptians eat? Sometimes Egyptians eat fava bean dip, kanafa, pita bread, eggs wheat and nuts. For lunch they have tuna, okra, cabbage, pigeon and figs. The Egyptians always eat baklava, basbouse, kushari, rabbit and lamb.
Everyday Egyptians eat baba ganoush and white cheese. There national dish is chik peas. Egyptians are so fascinating to learn about. By Maria
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